First!

Big thanks to the folks at RI Food Fights for having us this weekend at the Cookie Smackdown Spectacular. We were stoked to be there along with so many other great bakers and furthermore to be voted as first place by the cookies. We owe you everything Providence. Thank you for being so good to us! Big thanks to Cadillac Mike & Afton for their efforts on this. Cheers all!!

SWEETS FOR THE SWEET

Cadillac Mike & Afton ride again and present to you their first team offering for dessert this year. Check it out!!!!!!!!

Ol’ Fashion Icecream Sando - Double Chocolate Chunk Cookies, Rum Raisin Icecream, high fives $9

Chocolate Terrine - with Maraschino Cherries, Toasted Almonds & Whipped Cream $9

Carrot Cake Bread Pudding - with Caramel Sauce & Cream Cheese Icecream $8

Apple CranBerry CoBBler - with Lemon-Thyme Shortbread $7

Vegan Fat ElVis - Peanutbutter Cake layered with Bananas, Coconut Whipped Cream, Topped with Hot Fudge & “Bacony”Almonds $9

and of course .... House Ice Cream Made right here at Julian’s! Ask about our Daily Flavors!!!!
 

New Year, New Beginnings

2016 was a handful for sure! We are very excited about 2017 and getting it started off right!!! Julian's is looking for new team members. Where as it is very true we do have some long term players we do have some that have moved on during this holiday season. 

We are looking for folks to join our kitchen staff. Possible positions available in prep, line and potential leadership positions. 

To be on our team you need to work clean, have a healthy outlook on life, a creative spin on food, your own tools, a reliable way to come to work, the ability to teach and to learn. 

Please download our application on our site here and email it along with your resume to work@juliansprovidence.com

We look very forward to meeting you. 

Happy New year!!!

Heres a post

Hey Liam.

Here's a post! Check it out. you got a blog now.